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The modern day healthcare modified diet has its own set of challenges arising from labour, time-costs and environmental issues. Pullulo aims to effectively solve these issues, and also provide a high protein-content alternative as compared to conventional plant-based/meat-based protein sources.
Microbial protein is an alternative plant-based protein that provides a compelling, efficient solution of securing food that’s accessible to all. It has higher protein content compared to traditional sources of protein like meat and uses upcycling for its production.
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With the proportion of population that is above 65 quickly reaching 22.5% by 2030, there will be more elderly who will need modified and diabetic diets. Pullulo aims to plug this underserved demand gap and ultimately the entire health food industry with a sustainable and affordable supply.
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The 3 "R" approach is fundamental to the production of the microbial protein. We practise upcycling, where we convert waste from leftover raw fruits, vegetables and carbon dioxide into microbial protein.
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The process of producing microbial protein consumes carbon dioxide. This allows us to support existing decarbonization initiatives and ensure long-term scalability without hurting the environment.
01
With the proportion of population that is above 65 quickly reaching 22.5% by 2030, there will be more elderly who will need modified and diabetic diets. Pullulo aims to plug this underserved demand gap and ultimately the entire health food industry with a sustainable and affordable supply.
02
The 3 "R" approach is fundamental to the production of the microbial protein. We practise upcycling, where we convert waste from leftover raw fruits, vegetables and carbon dioxide into microbial protein.
03
The process of producing microbial protein consumes carbon dioxide. This allows us to support existing decarbonization initiatives and ensure long-term scalability without hurting the environment.
Vegan
Halal
High Protein Content
Less Labour Intensive/ Time-consuming
Allergen & Gluten Free
Non-GMO
Our products can be converted into plant-based meats, and different use cases based on the needs of the target audiences.
Our products contain higher protein content as compared to traditional meat-based protein, and have a number of flavours to increase its palatability.
As our production primarily involves upcycling, we do not need large infrastructures to generate our output. We enjoy high mobility and accessibility when it comes to the setting up of the base of our operations.
Our products can be converted into plant-based meats, and different use cases based on the needs of the target audiences.
Our products contain higher protein content as compared to traditional meat-based protein, and have a number of flavours to increase its palatability
As our production primarily involves upcycling, we do not need large infrastructures to generate our output. We enjoy high mobility and accessibility when it comes to the setting up of the base of our operations.
Pullulo is proud to be the partners of:
Research Partners & institutes:
Investors:
Business Partners:
We are committed to building multi-functional circular food systems that aims to deliver a more innovative, sustainable and inclusive growth for everyone over the next decade.
Jonathan Cheng
Chief Executive Officer
Senior and experienced professional in supply chain management & logistics
Lily Juang
Chief Product Officer
Veteran and expert in the field of Food Science and Food Microbiology
Joanne Wood
Lead Advisor
40-year Investment Bank Veteran, Tech Entrepreneur, Board Director, and Advisor to startups and scaleups globally.
We are truly thrilled and honored to have the following advisors to bring their diverse and extensive experiences and knowledge to guide PULLULO into a prominent tech-enabled food provider to create the societal change that places sustainability in the heart of the business.
Whether you are an investor whose looking to invest into the ESG business or an average consumer who is looking to make a difference to the environment, there's a way to join us on our journey to make a positive environmental impact.
You can link up with us to see how it can benefit your organisation and needs. We'll be able to provide you first hand details on our products to see how you can scale your business with us.
Email Us
If you are looking to be part of this incredible movement towards a sustainable future using alternative proteins, link up with us to see how you can invest in our initiatives.
Enquire More
jonathan_cheng@pullulo.com.sg
